Tuscan Feast with Leonardo

There is a way of eating in Tuscany that has nothing to do with restaurants, nothing to do with menus, and everything to do with the table itself — the shared one, the long one, the one you don't want to leave.

After the success of his Flash debut in 2024, Chef Leonardo Barbagli returns with a brand new menu and the same unshakeable philosophy that made his first appearance unforgettable: Elegante Semplicità. Elegant simplicity. Two words that sound effortless and take a lifetime to master.

Inspired by the rhythms of the land and the rich agricultural and traditions of Arezzo, Leonardo's cuisine is built entirely on the Zero Kilometre approach — seasonal produce chosen with intention, arriving at your plate carrying the full story of where it came from. 

“My dishes follow the rhythm of nature”.

This is not just a meal. It is a journey through Tuscan traditions guided by a chef who believes that food, at its finest, is an act of storytelling. Each of the four courses — antipasto, primo, secondo and dessert — is paired with a carefully selected wine, and accompanied by Leonardo's own account of the history, the memory, and the love woven into every recipe.

Seats are intentionally limited. This is a deliberate, intimate experience — convivial dining in the truest Tuscan sense, where the table is shared, the conversation flows, and the only thing that matters is what's in front of you.

What's Included

—  4 course meal — antipasto, primo, secondo & dessert

—  3 paired wines 

—  Storytelling by Chef Leonardo on the history and tradition behind each dish

—  Menu available for all dietary requirements (select your menu after your booking is made - in your Easol account)

Limited seats — to preserve an intimate and curated experience. 

Thursday – Saturday | from 12:00pm

Tuscan Feast Area

Reserve your seat: €55 + Booking Fee